Can we eat chicken and peanut butter together?

Absolutely! Chicken and peanut butter might sound unusual, but the combination is surprisingly delicious. The savory chicken is beautifully complimented by the richness of the peanut butter sauce, creating a unique and satisfying flavor experience.

How to make easy peanut butter chicken?

To make easy peanut butter chicken , simply cook bite-sized pieces of chicken and then add a sauce made from peanut butter , soy sauce, honey, rice vinegar, garlic, ginger, and red pepper flakes. Simmer until the sauce thickens, and serve over rice or noodles.

How to make peanut butter sauce for chicken?

Making peanut butter sauce for chicken is easy! Whisk together creamy peanut butter , soy sauce (low sodium is best), a sweetener like honey or maple syrup, rice vinegar for a tangy kick, minced garlic and ginger for aroma, sesame oil for nuttiness, and red pepper flakes for a touch of heat. Adjust the ingredients to suit your preference .

Can chicken have peanut butter?

Yes, chicken can certainly have peanut butter ! This is a surprising combination that works very well. Many dogs also like peanut butter , but you should consult with your veterinarian about whether it is suitable for your pet and what the correct quantity is.

Chicken with Peanut Butter -Recipe: 5-Min Rich & Tasty Dish!

Description

Craving something different? This Peanut Butter Chicken is a surprisingly delicious and easy-to-make dish featuring tender chicken in a creamy, savory-sweet peanut butter sauce. A weeknight winner!

Ingredients

1.5 lbs boneless, skinless chicken breasts, cut into 1-inch pieces
1/2 cup creamy peanut butter
1/4 cup soy sauce (low sodium recommended)
2 tablespoons honey or maple syrup
2 tablespoons rice vinegar
2 cloves garlic, minced
1 teaspoon ginger, minced
1 teaspoon sesame oil
1/4 teaspoon red pepper flakes (adjust to taste)
1 cup broccoli florets (optional)
Cooked rice or noodles, for serving
2 green onions, chopped, for garnish
1 tablespoon sesame seeds, for garnish

Instructions

In a medium bowl, whisk together the peanut butter, soy sauce, honey or maple syrup, rice vinegar, garlic, ginger, sesame oil, and red pepper flakes until smooth.
Heat a large skillet or wok over medium-high heat.
Add the chicken to the skillet and cook until browned and cooked through, about 6-8 minutes. Ensure not to overcrowd the pan; cook in batches if needed.
Pour the peanut butter sauce over the chicken and stir to coat evenly.
If adding broccoli, add the florets to the skillet and cook for another 3-5 minutes, or until tender-crisp.
Serve immediately over cooked rice or noodles.
Garnish with chopped green onions and sesame seeds.

Notes

Variations: For spicier peanut butter chicken, add a tablespoon of sriracha or chili garlic sauce to the sauce. For a sweeter version, add an extra tablespoon of honey or maple syrup. You can also add other vegetables like bell peppers, snap peas, or carrots.

Tips: Don’t overcook the chicken. Use a meat thermometer to ensure it reaches an internal temperature of 165°F (74°C). Adjust the sauce consistency by adding a tablespoon of water if it is too thick.

Allergies/Intolerances: This recipe contains peanuts and soy. Substitute almond butter or sunflower seed butter for a peanut-free version. Use tamari instead of soy sauce for a gluten-free option.

Taste Preferences: Adjust the amount of red pepper flakes to control the heat level. Taste the sauce before adding it to the chicken and adjust the sweetness or saltiness to your liking.

Serving: Consider serving with a side of Cucumber or Tomato Salad for a refreshing pairing

Prep Time: PT15M
Cook Time: PT20M
Category: Main Course
Method: Stovetop
Cuisine: Asian-Inspired

Nutrition

Serving Size: 1/4 of recipe
Calories: 450 kcal
Sugar: 15 g
Sodium: 600 mg
Fat: 25 g
Saturated Fat: 5 g
Unsaturated Fat: 20 g
Trans Fat: 0 g
Carbohydrates: 25 g
Fiber: 3 g
Protein: 30 g
Cholesterol: 100 mg

Keywords: chicken, peanut butter, chicken recipe, peanut butter chicken, easy chicken recipe, weeknight dinner, Asian chicken, quick dinner, stir-fry, family friendly, savory, sweet